Eat eye-healthy foods
Certain foods can support your eye health now and help prevent vision damage later in life, reducing your risk of serious eye conditions¹. Include foods with these key vitamins and nutrients in your diet:
Lutein & Zeaxanthin
These nutrients may reduce the risk of chronic eye diseases and can be found in kale, spinach, broccoli, asparagus, raspberries, mandarins, oranges and pawpaw.¹
Vitamin C
Vitamin C can be found in oranges, grapefruits, kiwi, strawberries, tomatoes, broccoli and red and green peppers.
Vitamin E
This vitamin may help protect your eyes¹ and can be found in almonds, sunflower seeds, vegetable oils, avocadoes, wheat germ, and sweet potatoes.
Essential fatty acids
Omega-3 fatty acids may help with visual development and retinal function.¹ Sources of essential fatty acids include fish such as salmon and tuna.
Zinc
Beans and lentils, seeds, meat/seafood, dairy, and eggs are all sources of zinc, which assists the production of melanin, a protective pigment for the eyes.¹,²